Step-by-Step Guide to Prepare Homemade Fruity FlapJacks

Fruity FlapJacks.

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fruity flapjacks. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fruity FlapJacks is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Fruity FlapJacks is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fruity FlapJacks:

1. {Get 175 Gr of Butter.
2. {Get 175 Gr of Soft Brown Sugar.
3. {Prepare 1 Tablespoon of Golden Syrup.
4. {Get 250 Gr of Porridge Oats.
5. {Get 25 Gr of Sultanas (Optional).

Instructions to make Fruity FlapJacks:

1. PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin.
2. Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using).
3. Pour into the Tin and smooth the surface with the back of a metal spoon..
4. Bake for 35-40 mins or until the edges are brown and the surface in golden..
5. Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin.

So that's going to wrap it up with this exceptional food fruity flapjacks recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!