Recipe of Quick Glazed Apple Cream Pie

Glazed Apple Cream Pie.

Glazed Apple Cream Pie

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, glazed apple cream pie. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Glazed Apple Cream Pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Glazed Apple Cream Pie is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook glazed apple cream pie using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Glazed Apple Cream Pie:

  1. {Make ready of Crust.
  2. {Make ready 1 packages of Pillsbury Refrigerated Pie Crust.
  3. {Get of Filling.
  4. {Get 1/2 cup of sugar.
  5. {Make ready 1/2 cup of milk.
  6. {Prepare 1/2 cup of whipping cream.
  7. {Take 1/4 cup of butter.
  8. {Make ready 2 tbsp of cornstarch.
  9. {Prepare 2 tbsp of milk.
  10. {Take 1 tsp of vanilla.
  11. {Make ready of Apple Layer.
  12. {Get 2 of large golden delicious apples, peeled, cored and cut into thin slices.
  13. {Prepare 1 tbsp of flour.
  14. {Make ready 1/4 tsp of cinnamon.
  15. {Take of Glaze.
  16. {Get 1/2 cup of powdered sugar.
  17. {Prepare 1 tbsp of milk.
  18. {Prepare 1/4 tsp of vanilla.
  19. {Prepare 1 tbsp of butter softened.
  20. {Make ready of Topping.
  21. {Make ready 1 of real whipped cream.

Steps to make Glazed Apple Cream Pie:

  1. Prepare pie crust according to package directions for two-crust pie using 9 inch pie pan..
  2. If you have a deep pie pan you may want to double the recipe..
  3. Heat oven to 400°F. In medium saucepan, combine first four ingredients. Cook over medium-low heat until hot and butter is melted, stirring occasionally..
  4. In small bowl, combine cornstarch, and 2 tablespoons of milk; blend until smooth. Add to mixture in saucepan; cook 7 minutes or until thickened, stirring constantly. Remove from heat. Stir in 1 teaspoon of vanilla..
  5. In a medium bowl, combine apples, flour, and cinnamon; mix well. Pour filling into crust-lined pan. Arrange apple mixture evenly over filling. Top with second crust; seal edges and flute. Cut slits in top crust..
  6. Bake at 400°F for 30 to 40 minutes or until golden brown and apples are tender. Cool 30 minutes..
  7. Meanwhile, in a small bowl, combine all glaze ingredients; 1/2 cup powder sugar, 1 tbs milk, 1/4 tsp vanilla, and 1 tbs butter softened blend until smooth. Pour and spread glave evenly over warm pie. Refrigerate 1 1/2 hours before serving. To serve, top with real whipped cream. Store in refrigerator..

So that is going to wrap this up with this special food glazed apple cream pie recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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