Steps to Make Award-winning Fry kaleji

Fry kaleji.

Fry kaleji

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fry kaleji. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fry kaleji is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Fry kaleji is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fry kaleji using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fry kaleji:

  1. {Prepare 500 gm of kaleji in small pieces.
  2. {Prepare 1 tsp of ginger paste.
  3. {Prepare 1 tsp of garlic paste.
  4. {Get 1 tbsp of black peper crushed.
  5. {Take 1 tbsp of chilli crushed.
  6. {Get 1 tsp of haldi powder.
  7. {Prepare 1 tbsp of dry coriander.
  8. {Make ready 1 tbsp of crucshed zeera.
  9. {Get 1 tsp of sugar or gur.
  10. {Take 3 tbsp of lemon juice fresh.
  11. {Take 1/2 cup of dahi but thick not liquid.
  12. {Get 1/2 cup of cooking oil.
  13. {Prepare 3-4 of green chilli bari.
  14. {Make ready 2-3 tbsp of chopped green coriander.
  15. {Take 1 tbsp of julian cut ginger.
  16. {Prepare 1 tsp of grind garam masala homemade.
  17. {Get of Salt as required.

Steps to make Fry kaleji:

  1. Fresh kaleji agar chahein bare piece mein achi achi tarah dho lein..
  2. Or achi tarah rinse kar ke is ke apni passanad ke piece bana lein..
  3. Ab ek wok mein oil ko garam karein ginger garlic paste add karien or behtreen smell ae to fory kaleji add karein or anch ko full kar dein..
  4. Ab jab kaleji ka colour change ho to gardually all spices add kar dein 2 min bhune or dahi add kar dein.
  5. Ab achi tarah masal mix ho jae to flame of kar dein..
  6. At last lemon juice add karein or dish out kar dein..
  7. Dish out kerte waqt is ko green chilli cut in julian ginger and green coriander se garnish kar ke pesh karien..
  8. Yummy and quick masala kaleji ready to eat..
  9. Note.Is bat ka dehan rakhein ke kaleji ko ziada duration ke lie na pakaen warna hard ho jae gi juicy and soft nahi hogi.Thanks.

So that's going to wrap this up with this special food fry kaleji recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url