Step-by-Step Guide to Make Ultimate Home made shawarma from scratch

Home made shawarma from scratch.

Home made shawarma from scratch

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, home made shawarma from scratch. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Home made shawarma from scratch is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Home made shawarma from scratch is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook home made shawarma from scratch using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Home made shawarma from scratch:

  1. {Get 1 1/2 cup of flour.
  2. {Make ready 1/2 teaspoon of yeast.
  3. {Get 1 pinch of sugar for activating the yeast.
  4. {Make ready 3 tablespoon of cooking oil and some extra for frying the bread.
  5. {Get of chopped vegetables of your choice.
  6. {Make ready 2 tablespoon of mayonnaise.
  7. {Take 2 tablespoon of ketcup.
  8. {Prepare 2 table spoon of salad cream.
  9. {Get of lean meat.
  10. {Prepare of spices.
  11. {Make ready of seasonings and salt.
  12. {Prepare of cheddar cheese.

Instructions to make Home made shawarma from scratch:

  1. Dissolve yeast and sugar in lukewarm water.
  2. Sift the flour, add salt and the 3 tablespoon of oil and mix.
  3. Gradually add water and knead to form a soft non sticky dough.
  4. Set aside and allow to rise.
  5. Add a tablespoon of oil in a pan and heat over medium heat, add meat,spices, seasonings, onions and stir fry.
  6. Now reknead the dough and divide into 4 balls.
  7. Roll each dough to form a circle..
  8. Spray cooking oil in a pan and put over medium heat, add each circles and cook both sides for 2_3 minutes.
  9. Then remove from heat and covet to prevent it frm drying.
  10. Mix the mayo,saladcream and ketcup and rub on each bread, add cheese to.
  11. Add the veggies and meat.
  12. Roll, and microwave for 30 seconds and serve.

So that's going to wrap this up with this exceptional food home made shawarma from scratch recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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