How to Prepare Quick Tasty Kienyeji eggs

Tasty Kienyeji eggs.

Tasty Kienyeji eggs

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, tasty kienyeji eggs. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tasty Kienyeji eggs is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Tasty Kienyeji eggs is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook tasty kienyeji eggs using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tasty Kienyeji eggs:

  1. {Get 3 of eggs.
  2. {Get 1 pinch of salt.
  3. {Prepare of Onion.
  4. {Prepare of Cooking oil.

Steps to make Tasty Kienyeji eggs:

  1. Beat the eggs and add salt to it. Put chopped onions in a frying pan having oil..
  2. Add eggs to thé mixture and turn it after some few seconds. Continually mix the content for two minutes..
  3. Serve your food while hot with Ugali and vegetables. Bon appetite!.

So that is going to wrap this up with this exceptional food tasty kienyeji eggs recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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