Step-by-Step Guide to Make Award-winning Creamy Chinese Cabbage

Creamy Chinese Cabbage.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, creamy chinese cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Chinese Cabbage is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy Chinese Cabbage is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy chinese cabbage using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chinese Cabbage:

1. {Take 200 g of Chinese cabbage.
2. {Take 30 g of Shimeji mushrooms.
3. {Take 10 g of sliced bacon.
4. {Take 40 g of broccoli.
5. {Take 1/3 teaspoon of chicken stock powder.
6. {Make ready 150 ml of water.
7. {Take 1/5 teaspoon of salt.
8. {Take 100 ml of milk.
9. {Make ready 1 teaspoon of starch.
10. {Get of ・a little bit of water.
11. {Prepare of grated ginger(as much as you want).

Steps to make Creamy Chinese Cabbage:

1. Separate the Chinese cabbage into leaves. Cut the white tough part into thin slices and cut the green thin leaves into big pieces. Cut off the stem of the Shimeji mushrooms and separate them. Cut the bacon into 1cm long pieces..
2. But the broccoli into florets and boil it..
3. Put chicken stock powder and water into a hot-pot and heat it up. Add 1. Add the salt to the boiling water, and cook for 3~4 minutes..
4. Add 2 and milk. When it starts to boil again, add the mixture of starch and water made in a separate container.Let it com to a quick boil to thicken..
5. Serve with grated ginger..

So that's going to wrap this up with this exceptional food creamy chinese cabbage recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!