Step-by-Step Guide to Prepare Favorite Heidi's Omelette Egg and Ham Cups

Heidi's Omelette Egg and Ham Cups.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, heidi's omelette egg and ham cups. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Heidi's Omelette Egg and Ham Cups is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Heidi's Omelette Egg and Ham Cups is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook heidi's omelette egg and ham cups using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Heidi's Omelette Egg and Ham Cups:

1. {Prepare 300 grams of round ham slices.
2. {Make ready 1/2 dozen of eggs, preferably free range.
3. {Make ready 1 of splash of cream, milk or water.
4. {Get 1 of small brown/cooking onion, finely diced.
5. {Make ready 1 of tomato, diced.
6. {Get 5 of button mushrooms, diced.
7. {Prepare 1 of portion frozen spinach, thawed.
8. {Make ready 1 of handful tasty cheese, grated.
9. {Make ready 1 of liberal dash of cinnamon powder.
10. {Take of sea or himilayan salt and ground pepper.

Steps to make Heidi's Omelette Egg and Ham Cups:

1. Preheat oven to 180C. In a large mixing bowl, whisk all the ingredients together, apart from the ham.
2. Lightly spray a muffin tin and line with two pieces of Ham per hole. Note, I buy the Ham packs from Aldi as they're economical and the perfect size.
3. With a spoon, pour the mixture into each Ham cup, approximately 3/4 of the way up.
4. Bake in the oven for approximately 15 minutes, until golden and puffy and enjoy.

So that's going to wrap it up with this special food heidi's omelette egg and ham cups recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!