Steps to Prepare Super Quick Homemade Japanese braised pork belly

Japanese braised pork belly.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, japanese braised pork belly. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japanese braised pork belly is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Japanese braised pork belly is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have japanese braised pork belly using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese braised pork belly:

1. {Prepare 2 tablespoon of sugar.
2. {Take 450 gram of pork belly.
3. {Prepare 100 gram of soy sauce.
4. {Take 80 gram of cooking wine.
5. {Take 4 piece of garlic.
6. {Make ready 10 gram of ginger.
7. {Prepare 10 gram of spring onion.
8. {Take 2 of star anise(optional).
9. {Prepare 1 of cinnamon stick(optional).
10. {Prepare of Sichuan pepper (optional).
11. {Get of Fennel seed(optional).

Steps to make Japanese braised pork belly:

1. Remove the pork skin then tie the pork belly up to a roll.
2. Stir fry the ginger, garlic and spring onion till it’s golden brown.Take it out to wait for next step..
3. Pan-fry the surface of the pork belly until it ‘s golden brown. Put sugar in the pot until it’s caramelized. Coat the pork belly with caramelizad sugar..
4. Put the soy sauce and cooking wine into the pot. Add the ginger. Garlic and onion back into the pot along with the spices (optional)then add 500 grams of water. Boiled in medium fire for 40 mins..
5. Cool down the sauce and pork. Move them into a container where the source could cover the whole pork. Leave it in the fridge overnight.
6. Cut the pork into thin slice when it’s cold if you want to use the pork for Ramen topping.
7. For pork belly rice bowl, heat up the pork along with sauce. Sprinkle the sauce on top of the pork belly rice bowl. Add any preferred topping. Voilà ❤️.

So that is going to wrap this up with this special food japanese braised pork belly recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!