Easiest Way to Make Favorite Moong Dal Tadka

Moong Dal Tadka.

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, moong dal tadka. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Moong Dal Tadka is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Moong Dal Tadka is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have moong dal tadka using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moong Dal Tadka:

1. {Get 1/2 cup of yellow moong dal.
2. {Prepare 1 of tomato.
3. {Prepare 1 tsp of haldi (turmeric).
4. {Make ready 1 tsp of gud (jaggery).
5. {Get as per taste of salt.
6. {Make ready FOR of Tadka-.
7. {Make ready 1 tbsp of ghee.
8. {Take 1 tsp of methi seeds (my secret ingredient).
9. {Make ready 2 tsp of Jerra (cumin seeds).
10. {Get 3-4 pods of garlic.
11. {Get 1 tsp of grated ginger.
12. {Prepare 2-3 of green chillies.
13. {Get 2 of whole red chillies broken into pieces.
14. {Take few of curry leaves.
15. {Make ready Few of haldi.
16. {Get 2 tsp of red chilli powder.
17. {Make ready 1 pinch of salt.

Instructions to make Moong Dal Tadka:

1. Wash and soak yellow moong dal for 30 mins..
2. Pressure cook dal for 2 whistles, with turmeric, salt and jaggery and 1 1/2 cup water on a medium flame. Let the pressure drop in the cooker naturally. Open the lid and mash the dal..
3. In a tadka pan, add a dollop of ghee, add Jerra and let it crackle. Add garlic, ginger, green chillies, methi seeds powder, haldi powder, a pinch of salt, curry leaves and red chilli powder..
4. Pour this tadka over Dal. Enjoy and relish this meal with steamed rice, jeera rice, roti or paratha...

So that is going to wrap this up with this special food moong dal tadka recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!