Easiest Way to Make Ultimate Home Made Fries (Chips)#authormarathon# #4weekschallenge#

Home Made Fries (Chips)#authormarathon# #4weekschallenge#. It's the last recipe video filmed in our first house! Lets finish with a bang. how to make the best homemade chips / fries, i've ever made! QV Foods development chef, Claire Harrison, reveals how to make perfect home made chips or fries.

I remember having these at home growing up. I just want to add,be sure to blot-dry the potatoe slices to prevent These fried up beautifully. This is the way my dad always made fries and something like the way Emeril now makes them, and as I continue to make them.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, home made fries (chips)#authormarathon# #4weekschallenge#. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Home Made Fries (Chips)#authormarathon# #4weekschallenge# is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Home Made Fries (Chips)#authormarathon# #4weekschallenge# is something which I've loved my entire life.

It's the last recipe video filmed in our first house! Lets finish with a bang. how to make the best homemade chips / fries, i've ever made! QV Foods development chef, Claire Harrison, reveals how to make perfect home made chips or fries.

To get started with this recipe, we must first prepare a few components. You can have home made fries (chips)#authormarathon# #4weekschallenge# using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Home Made Fries (Chips)#authormarathon# #4weekschallenge#:

1. {Take of Irish Potatoes.
2. {Prepare of Cooking Oil.
3. {Make ready of Salt.
4. {Take of Masala (Optional).

Cut your peeled potatoes in strips lengthwise and wash them in cold water. Put the potatoes in a bowl of water and into the refrigerator over night. Put the fries in a pot full of water, add in the salt and garlic powder. Here are lots of tips for making The Best Air Fryer Chips, along with suggestions of different seasonings, so you can have a different flavours If you have an air fryer and you have never made fries/chips in it, then you are seriously missing out.

Instructions to make Home Made Fries (Chips)#authormarathon# #4weekschallenge#:

1. Peel your Potatoes clean, wash and keep them in a strain to drain all the water from them. Sprinkle well some salt and some masala on them. Do the masala lot separately if you have kids in the house or those who don't enjoy spicy foods..
2. Heat your Deep Frying pan, then add in enough cooking oil and let the oil heat up well. The oil makes some hissing noise when not ready, if the noise subsidies, then you are ready to go. Carefully start dipping in enough potatoes in the hot oil, but do not congest the pan so that the potatoes cook fast and they won't get soggy. I started with the masala less potatoes and finished with the masala ones..
3. Cook for a while as per your desire outcome, either crunchy or soft, are remove from fire. Do the same to the remaining potatoes until you are done..
4. My Fries / Chips are now ready to be served with either Sausages, or Eggs, or Chicken or even taken alone, with ToGiGar Sauce (recipe shared before) and a vegetable of your choice. Enjoy..

We have lots of delicious air fryer recipes for you. Homemade chips are crisper, fresher, and just plain better than store-bought. They're less greasy, and you can control the amount of salt. Because they haven't been lingering on a. Home made hot chips are hard to perfect, either freshly cut or, heaven forbid, frozen from the bag, but they don't need to be.

So that is going to wrap it up with this special food home made fries (chips)#authormarathon# #4weekschallenge# recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!