Recipe of Perfect π§π½π³π§πΌπ³ Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food
π§π½π³π§πΌπ³ Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, π§π½π³π§πΌπ³ braised pork belly & eggs• thai kai palo |thaichef food. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
π§π½π³π§πΌπ³ Braised Pork Belly & Eggs• Thai Kai Palo
To get started with this recipe, we have to first prepare a few components. You can have π§π½π³π§πΌπ³ braised pork belly & eggs• thai kai palo |thaichef food using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make π§π½π³π§πΌπ³ Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food:
- {Take 8 of Eggs.
- {Get 5 tbsp. of Palm Sugar.
- {Make ready 1/2 tsp. of Salt.
- {Make ready 3 of cup. Water.
- {Take 1 tbsp. of Oyster sauce.
- {Make ready 4 tbsp. of Fish sauce.
- {Get 12 of cloves. Garlic.
- {Take 5 pcs. of Coriander root.
- {Prepare 1 tsp. of Black pepper corn.
- {Get 400 g. of Pork belly.
- {Get 30 g. of Tofu.
- {Get 2 tbsp. of Vegetable oil.
Steps to make π§π½π³π§πΌπ³ Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food:
- Boil eggs for 10 mins + add slat for help peel easier •then remove and put in water and peel • Pound garlic + pepper + coriander root.
- Fry garlic + pepper + coriander root until get aroma • add Palm sugar fry on low heat until get darker color • add Pork belly fry until half way cook • add water and cook on medium heat • seasoning with fish sauce + salt +oyster sauce • simmer for 15 mins on low heat • add boiled eggs and tofu then cover simmer for 10 mins on low heat • Done !!ππ.
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