Recipe of Quick English Toffee
English Toffee.
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, english toffee. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
English Toffee is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. English Toffee is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have english toffee using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make English Toffee:
- {Get 1 cup of sugar.
- {Take 1 cup of butter or margerine.
- {Take 3 tbsp of water.
- {Make ready 1 tsp of vanilla.
- {Prepare 1 of milk chocolate bar (4 1/2 oz).
- {Take 1/2 cup of finely chopped pecans.
Instructions to make English Toffee:
- Combine sugar, butter, and water in heavy saucepan. Cook to 300°, or hard crack stage, stirring constantly..
- Add vanilla. Pour into buttered 9x9x1 1/2" pan. Cool 5 minutes..
- Break chocolate bar in pieces; sprinkle over top. Spread as it melts. Sprinkle with nuts, pressing them lightly into chocolate. Cool; break into pieces..
- Makes 24 to 36 pieces..
- Homemade candy always is a welcome gift to take when you go visiting..
So that is going to wrap it up for this special food english toffee recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!