Easiest Way to Make Quick Veg Pasta Pizza
Veg Pasta Pizza.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, veg pasta pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veg Pasta Pizza is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Veg Pasta Pizza is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veg pasta pizza using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg Pasta Pizza:
- {Take of ready made pizza base.
- {Prepare of Boiled pasta.
- {Take of carrot finely chopped.
- {Prepare of tomato finely chopped.
- {Take of capsicum finely chopped.
- {Make ready of boiled sweet corn.
- {Prepare of Pasta sauce.
- {Make ready of pizza sauce.
- {Make ready of mix herbs / Italian seasoning.
- {Get of oregano.
- {Make ready of red chilli flakes.
- {Get of Salt.
- {Make ready of Butter.
- {Make ready of Mozzarella cheese.
Instructions to make Veg Pasta Pizza:
- Take a sauce pan heat 2 tsp butter. Add all the vegetables. Saute it for 2-3 minutes. Add pasta sauce. Mix it well. Now add boiled pasta. Mix it gently..
- Take a pizza base. Spread butter and then pizza sauce..
- Grate some cheese. Spread veg pasta evenly..
- Grate lots of cheese on the top. Sprinkle oregano, chilli flakes, mix herbs and salt..
- Bake it till cheese melts. Delicious pasta, pizza is ready.(I bake it in Kadhai).
- Cut it into pieces..
So that's going to wrap it up for this exceptional food veg pasta pizza recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!