Easiest Way to Prepare Quick Slow cooked Kahala Pork

Slow cooked Kahala Pork.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, slow cooked kahala pork. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Slow cooked Kahala Pork is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Slow cooked Kahala Pork is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooked kahala pork using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow cooked Kahala Pork:

1. {Take 3 lbs of pork shoulder or butt roast.
2. {Make ready 1 Tablespoon of liquid smoke.
3. {Take 1 tablespoons of coarser sea salt.
4. {Make ready 6 of frozen mini corn cobs.
5. {Make ready of Sides.
6. {Prepare 1 of pineapple or can pineapple chunks.
7. {Prepare of Dinner rolls.
8. {Make ready of Hamburger buns for sandwich.

Instructions to make Slow cooked Kahala Pork:

1. Pierce pork all over with a fork and place in a large zip lock bag add liquid smoke and sea salt sip to seal and squish around to mix. Refrigerate overnight.
2. Cut pineapple into chunks or slices in place in a container with a lid refrigerate (same with the can pineapple).
3. Wrap each piece of corn with aluminum foil and place in Refrigerator.
4. To cook- Place pork mixture into slow cooker cover pork with a layer of foil and add foil wrap corn on top cook on low 8 to 10 hours (i add the corn 2 hrs before its done).
5. Remove corn and foil and shred pork with two forks.
6. Serve shredded pork on hamburger buns with pineapple slices and corn on the cob.
7. This is easily a food prep meal and can stay in refrigerator up to 5 days (check meat dates) (cooking on day 5) for food prep do steps 1-3.
8. What do do with any leftover pulled pork.

So that's going to wrap it up for this special food slow cooked kahala pork recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!