Easiest Way to Prepare Speedy Veggie Lasagna

Veggie Lasagna.

Veggie Lasagna

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, veggie lasagna. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Veggie Lasagna is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Veggie Lasagna is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook veggie lasagna using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Lasagna:

  1. {Make ready 1 medium of onion.
  2. {Get 2 clove of garlic.
  3. {Make ready 2 tbsp of olive oil.
  4. {Take 2 cup of spinach.
  5. {Take 1 medium of egg.
  6. {Take 2 tbsp of Italian spice blend.
  7. {Make ready 2 cup of mozzarella cheese.
  8. {Prepare 12 of whole grain lasagna noodles.
  9. {Take 2 cup of pasta sauce.
  10. {Make ready 2 cup of frozen vegetables.

Instructions to make Veggie Lasagna:

  1. Cook whole grain lasagna noodles according to the package instructions..
  2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside..
  3. Whisk egg into 1 cup of cheese and stir in fresh spinach..
  4. Pour a little sauce in the bottom of a greased 9x13 pan..
  5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat..
  6. Top entire pan with noodles, remaining sauce, and cheese..
  7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly..

So that's going to wrap this up with this exceptional food veggie lasagna recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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