Simple Way to Make Any-night-of-the-week Succotash Batch 3

Succotash Batch 3.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, succotash batch 3. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Succotash Batch 3 is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Succotash Batch 3 is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Succotash Batch 3:

1. {Prepare of large corn on the cob.
2. {Get of canned pinto beans.
3. {Make ready of medium onion.
4. {Get of minced garlic.
5. {Take of duck fat.
6. {Prepare of extra virgin olive oil.
7. {Get of salt.
8. {Prepare of cayenne pepper.

Instructions to make Succotash Batch 3:

1. Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids..
2. Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes..
3. Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!.

So that is going to wrap it up with this exceptional food succotash batch 3 recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!