Steps to Prepare Super Quick Homemade Thin Crust Wheat Pizza
Thin Crust Wheat Pizza.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, thin crust wheat pizza. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thin Crust Wheat Pizza is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Thin Crust Wheat Pizza is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook thin crust wheat pizza using 23 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Thin Crust Wheat Pizza:
- {Prepare of Pizza Base.
- {Get of Wheat Flour.
- {Get of Baking Powder.
- {Prepare of Baking Soda.
- {Make ready of Yoghurt.
- {Take of Salt.
- {Get of Oil.
- {Take of Butter for greasing.
- {Take of Topping--.
- {Get of Butter.
- {Get of giner garlic paste.
- {Prepare of medium onion sliced.
- {Get of medium capsicum sliced.
- {Get of boiled sweet corns.
- {Prepare of mushrooms chopped.
- {Get of paneer diced.
- {Take of oregano.
- {Make ready of chilli flakes.
- {Make ready of grated mozzarella cheese.
- {Get of Salt.
- {Take of homemade pizza sauce-.
- {Get of soya sauce.
- {Get of tomato ketchup.
Steps to make Thin Crust Wheat Pizza:
- For Wheat Pizza Base - In a bowl add wheat flour, baking powder, baking soda, oil and mix well. Now add yoghurt and start making a dough..
- Once the dough is ready, cover it with wet muslin cloth & keep it aside for 20 minutes..
- After 20 minutes, take the dough and divide it into 4 equal parts & roll it in round shape using a rolling pin and I have rolled it thin for thin crust. Using a fork spoon prick the base so it doesn't puff up while baking it..
- Heat a pan and put any steel or aluminum mould or plate which fits in this pan and grease it with butter and preheat on medium flame..
- Place your rolled pizza on this greased plate and cover it with lid and let it cook for 15 minutes on slow flame.
- For toppings- Heat a pan add 1tbsp butter & let it melt. Now add ginger garlic paste, sliced onions and sauté it..
- After onions turn to light pink color now add capsicum and boiled sweet corn & cook for 2-3 minutes..
- Now add chopped mushrooms and diced paneer and sauté for another 2-3 minutes..
- Now add salt as per taste, chilli flakes and oregano and mix well..
- For Pizza Sauce - In a bowl add 2tbsp soya sauce and 4tbsp tomato ketchup. Your instant pizza sauce is ready..
- Take the freshly prepared wheat thin pizza base and apply this pizza sauce leaving the edges to the middle..
- Now start decorating your pizza with this sauted veggies and lastly add tones of grated mozzarella cheese and I like to sprinkle oregano and chilli flakes on top of it..
- Heat a pan add 1tbsp melted butter and place this pizza for 5 minutes on low flame, covering it with the lid..
- After 5 minutes you will notice the mozzarella cheese has completely melted and this the sign that pizza is ready to serve..
So that's going to wrap it up for this special food thin crust wheat pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!