Easiest Way to Prepare Speedy English Cottage Pie
English Cottage Pie.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, english cottage pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
English Cottage Pie is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. English Cottage Pie is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have english cottage pie using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make English Cottage Pie:
- {Take of King Edward Potatoes.
- {Prepare of Lean Steak Mince Meat.
- {Take of Milk.
- {Prepare of White Mushrooms.
- {Make ready of Butter.
- {Take of Green Bell Pepper.
- {Make ready of Carrott.
- {Prepare of Garlic.
- {Take of Red Onion.
- {Prepare of Beef Stock.
- {Make ready of Grated Cheese.
Steps to make English Cottage Pie:
- Preheat oven to No 5.
- Peel & boil potatoes, drain potatoes in collinder, then add milk & butter to pot, reheat until butter has melted. place boiled potatoes back in pot and mash well.
- Chop onion, mushroom, pepper & carrotts, crush garlic.
- In new pot add olive oil bring to low heat, add carrotts, onion, pepper, mushrooms & garlic fry for 5 mins.
- Add lean mince meat & beef stock to onion, mushroom & carrott mix pot. stir well & cook until meat is brown, 15 mins.
- Place meat mixture into oven baking dish, cover with mash potatoes & sprinkle over grated cheese.
- Place on middle oven shelf for 30 mins until surface is golden brown.
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