Recipe of Any-night-of-the-week Salt Preserved Squid Pasta

Salt Preserved Squid Pasta.

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, salt preserved squid pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salt Preserved Squid Pasta is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Salt Preserved Squid Pasta is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have salt preserved squid pasta using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salt Preserved Squid Pasta:

1. {Take 1 of slightly heaping tablespoon ●Salt-preserved squid (ika no shiokara).
2. {Prepare 1 of slightly heaping teaspoon ●Miso.
3. {Prepare 1 cm of ●Garlic (grated, tubed).
4. {Make ready 100 ml of plus, Milk.
5. {Prepare 1 of Pasta.
6. {Make ready 1 of Vegetables, mushrooms, anything is okay. (The photo shows 2 cabbage leaves and 1/2 pack of shimeji mushrooms).
7. {Prepare 1 of Green onions (to taste).
8. {Prepare 1 of Shredded nori, sesame seeds (to taste).

Instructions to make Salt Preserved Squid Pasta:

1. Combine the ● ingredients (if you add a little bit of milk from the 100 ml listed, it will mix easily). Finely chop the cabbage and shred the enoki mushrooms..
2. Boil water in a pot. Add salt and cook the pasta..
3. Heat olive oil in a frying pan. Cook the cabbage and mushrooms..
4. Once the vegetables have become tender, push it to the side of the pan. Add the salt preserved squid from Step 1 and cook for 10 seconds before combining with the vegetables..
5. Add the rest of the milk..
6. Add the pasta and toss with the sauce well..
7. Stop the heat and scatter the green onion..
8. Serve on a plate and top with nori and sesame seeds..

So that is going to wrap this up with this exceptional food salt preserved squid pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!