Step-by-Step Guide to Make Any-night-of-the-week Jenny's Delicious Ham and Pinto Bean Soup

Jenny's Delicious Ham and Pinto Bean Soup.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jenny's delicious ham and pinto bean soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jenny's Delicious Ham and Pinto Bean Soup is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Jenny's Delicious Ham and Pinto Bean Soup is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jenny's delicious ham and pinto bean soup using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Delicious Ham and Pinto Bean Soup:

1. {Take 1 1/2 lb of Pinto Beans (dry) (Soaked and rinsed).
2. {Take 1 of Large Onion (Sliced or Diced).
3. {Get 1 lb of Cubed Ham.
4. {Prepare 4 tbsp of Salted Butter.
5. {Take 6-10 of Chicken Bouillon Cubes (Skip or use less if using Broth).
6. {Take 2 clove of Garlic (minced).
7. {Take 1/4 tsp of Dried Ground Thyme (Or 2-3 tsp Thyme Leaves).
8. {Take 1/4 tsp of Pepper.
9. {Get 1 tbsp of Parsley.
10. {Take 1 of Bay Leaf.
11. {Get 10-12 cup of Water And/Or Chicken Broth.
12. {Get of Fresh Baby Spinach for garnish (Optional).

Instructions to make Jenny's Delicious Ham and Pinto Bean Soup:

1. Melt Butter in a big soup pot, over Medium heat..
2. Add Onion..
3. Add spices, except for the Bay Leaf. Stir well..
4. When the onions begin to soften, add the Ham. Stir well. Cook and stir for about 5 mins..
5. Add the 12 cups of water and the Bouillon Cubes. (For a thicker soup, use 10 cups of water and 5 Bouillon Cubes).
6. Add the Pinto Beans. Stir, and turn up heat to Medium High..
7. Heat until boiling. Cover and turn heat down to Medium Low..
8. Simmer for 1 and 1/2 to 2 hours..
9. Add Bay Leaf about a half an hour before cooking is finished..
10. Serve and enjoy! :).

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