Recipe of Super Quick Homemade Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面

Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面.

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, sauted pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面 is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面 is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sauted pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面:

1. {Take 6 oz of pork liver, sliced.
2. {Get 1/2 of onion, sliced.
3. {Take 1 of poblano pepper, sliced.
4. {Take 1/2 of red bell pepper, optional.
5. {Take 2 of garlic cloves, minced.
6. {Get 4 Tsp of cooking wine.
7. {Make ready 1/2 Tsp of dark soy sauce.
8. {Get 1 tsp of tamari sauce.
9. {Take 2 Tsp of olive oil.

Instructions to make Sauted Pork liver, onion and chili over pasta 辣椒洋葱猪肝盖浇面:

1. Slice pork liver into bite side and marinated in 2 Tsp cooking wine..
2. Slice all veggies according to the list above..
3. Saute onion in olive oil until caramelized, then add garlic and red bell pepper, stir until aromatic..
4. Add liver and quickly stir to avoid sticking to the wok. Add wine slowly to help with cooking the liver. Season it with soy sauce and tamari sauce. Add green pepper in the end. Serve over cooked brown rice pasta or rice..

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