Easiest Way to Prepare Ultimate Pork Shrimp and Spinach Dumpling

Pork Shrimp and Spinach Dumpling.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pork shrimp and spinach dumpling. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork Shrimp and Spinach Dumpling is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Pork Shrimp and Spinach Dumpling is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pork shrimp and spinach dumpling using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Shrimp and Spinach Dumpling:

1. {Take Half of kg spinach.
2. {Prepare 1 of egg.
3. {Make ready 250 g of shrimp.
4. {Prepare 500 g of minved pork.
5. {Take of Salt.
6. {Take of White pepper.
7. {Make ready of Flour.

Instructions to make Pork Shrimp and Spinach Dumpling:

1. Wash spinach and rinse the water then chopped into small pieces.Same with shrimp minced it.Then mix all together add egg flour sat and white pepper.Put in a strainer just in case there is a liquid it will drop..
2. Prepare the wrapper and scoop one tsp muxture and wrap.When finished place it in the freezer to harden.Then transfer in a box or ziplock for later use if want to cook..
3. Can cook for breakfast just dip in soy saiuce or add in noodles soup.

So that's going to wrap this up for this special food pork shrimp and spinach dumpling recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!