Recipe of Super Quick Homemade Root beer roast

Root beer roast.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, root beer roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Root beer roast is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Root beer roast is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have root beer roast using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Root beer roast:

1. {Prepare 7 pounds of fresh pork shoulder roast.
2. {Get 20 ounces of root beer.
3. {Take 2 tablespoons of salt.
4. {Make ready 1 head of iceberg lettuce.
5. {Get 2 cups of sliced carrots.
6. {Make ready 1 of large diced golden delicious apple.

Steps to make Root beer roast:

1. Preheat oven 390 degrees Fahrenheit.
2. Heat roaster or pan.
3. Cross hatch score the pork skin and use half the salt. Pour the root beer over th top..
4. Salt the top with the rest of salt cover the roaster and put in oven..
5. Roast in oven for 3 hours make sure the skin fat side is up..
6. Add golden apple, and carrots, cook uncovered for 30 minutes. Then cover another 30 minutes..
7. Chop lettuce and add pork carrots and apples on top. Serve hope you enjoy!.

So that is going to wrap this up for this special food root beer roast recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!