Steps to Prepare Perfect Easy Curry Chicken Rice

Easy Curry Chicken Rice.

Easy Curry Chicken Rice

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy curry chicken rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Curry Chicken Rice is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Easy Curry Chicken Rice is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have easy curry chicken rice using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Curry Chicken Rice:

  1. {Prepare 4 of chicken legs.
  2. {Take 3 of medium potatoes.
  3. {Get half of onion.
  4. {Get of rice.
  5. {Get half of box Japanese curry cube or 1 bag Korean curry (can find them in Asian supermarkets).
  6. {Get of seasoned seaweed and white sesame(also in Asian supermarket).
  7. {Get 2 spoon of butter.
  8. {Get 200 ml of milk or stock or coconut milk.
  9. {Take 1 spoon of minced garlic.
  10. {Prepare of some crushed black pepper.
  11. {Prepare of any frozen vegetable.
  12. {Prepare 2 spoons of soy sauce.
  13. {Take 1 spoon of honey.
  14. {Take 1 spoon of salt.
  15. {Make ready 2 spoon of cooking wine.

Instructions to make Easy Curry Chicken Rice:

  1. Chicken leg (whether remain bone depends on your preference) cut into small pieces, use 2 spoons cooking wine, 2 spoons light soya sauce,1 spoon salt, honey, and black pepper to marinate chicken for 15min.
  2. Peel and chop potatoes into small pieces, soak them in water to remove the starch.
  3. Melt butter in the pot, add chicken, chopped oinion and minced garlic, stir fry until the chicken skin become golden.
  4. Add froeazn vegatable and potatoes, stir fry for 3min, add stock (or milk)and water cover the chicken.
  5. Add curry cubes or Korean curry pack, stir it until melt, then cover the lid, stew for 10min until potatoes become soft.
  6. Add the seaweed and sesame in the top of cooked rice,scoop some curry beside the rice.

So that is going to wrap it up for this exceptional food easy curry chicken rice recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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