Recipe of Perfect The best roasted potatoes

The best roasted potatoes.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, the best roasted potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The best roasted potatoes is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. The best roasted potatoes is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook the best roasted potatoes using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make The best roasted potatoes:

1. {Get of Russet potatoes.
2. {Take of salt.
3. {Prepare of olive oil.
4. {Make ready of pepper.
5. {Take of garlic powder.
6. {Take of paprika.

Steps to make The best roasted potatoes:

1. Chop potatoes into medium cubes..
2. Draw a big bowl of water and add a few shakes of salt, stir to disperse.
3. Set the chopped potatoes in the salt water to brine for 1 hour.
4. After brining, remove potatoes from water and pat dry with paper towels to remove excess water.
5. Preheat oven to 420.
6. Toss potatoes in olive oil. Ensure all potatoes have oil covering..
7. Lay potatoes as single layer on baking tray. Roast one side til crust appears, about 20-25 minutes in. If they are sticking to tray, give them more time before flipping..
8. After first side is roasted, remove from oven, flip them, season with salt, pepper, garlic powder and paprika, and roast another 15-25 minutes..

So that's going to wrap this up with this exceptional food the best roasted potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!