Recipe of Quick Home Made Chinese Egg Noodles 🍝

Home Made Chinese Egg Noodles 🍝.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, home made chinese egg noodles 🍝. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Home Made Chinese Egg Noodles 🍝 is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Home Made Chinese Egg Noodles 🍝 is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook home made chinese egg noodles 🍝 using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Home Made Chinese Egg Noodles 🍝:

1. {Get of For making noodles:.
2. {Take 2 cup of all purpose flour.
3. {Make ready of Salt as required.
4. {Make ready 2 of egg.
5. {Make ready of Water if required.
6. {Make ready of For cooking :.
7. {Get 2 tablespoon of chopped onions.
8. {Take 2 of chopped green chillies.
9. {Prepare 1 of egg.
10. {Get of Salt as required.
11. {Take 2 tablespoon of oil.
12. {Make ready 2 tablespoon of tomato sauce.
13. {Get 1 tablespoon of soya sauce.
14. {Get 1 packet of maggi masala mazic.

Steps to make Home Made Chinese Egg Noodles 🍝:

1. Making noodles: take a bowl, put the flour and salt as required. Mix the dry ingredients properly. Now put I egg into it and make a perfect dough with water if required. Cover the dough with a soft cloth and keep aside for half an hour rest..
2. After that take the dough in the countertop and make a large roti with it. Then spread some dry flour on the top of the roti and cut vertically with the knife to give them stick of noodles. When all done, keep them aside and start preparing to cook the noodles..
3. Cook the noodles: In a large pan take some water with salt and 2 teaspoon oil and heat it on stove. When water begins boiling, put the noodles into it and boil it properly till the noodles become 100% boiled..
4. Now stop the flame and wash the noodles with water on the strainers and drain water. Keep the noodles aside..
5. In the meantime, take a frypan, put oil and heat it on stove. Put chopped onions and chopped green chillies with salt as required into it and fry I minutes. Now put 1 egg into it and make it scrambled..
6. Now put the tomato sauce and soya sauce into it with boiled noodles. Stir fry them in a low medium flame for 5-7 minutes. Now put 1 packet Maggi masala magic into it and stir fry by mixing it up for another 3 minutes..
7. Homemade Chinese egg noodles is ready. Serve it with boiled eggs and enjoy..

So that's going to wrap this up for this exceptional food home made chinese egg noodles 🍝 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!