Simple Way to Make Super Quick Homemade Pancakes and bacon with vanilla syrup
Pancakes and bacon with vanilla syrup.
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, pancakes and bacon with vanilla syrup. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Pancakes and bacon with vanilla syrup is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Pancakes and bacon with vanilla syrup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pancakes and bacon with vanilla syrup:
- {Prepare of Pancakes:.
- {Get of self rising flour.
- {Get of sugar.
- {Make ready of milk give or take.
- {Get of egg beaten.
- {Prepare of Syrup:.
- {Prepare of sugar.
- {Prepare of water.
- {Make ready of Vanilla.
Instructions to make Pancakes and bacon with vanilla syrup:
- Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy..
- In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat..
- Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done..
- On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through..
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