Steps to Prepare Perfect Super-Fudgy vegan Brownies

Super-Fudgy vegan Brownies.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, super-fudgy vegan brownies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super-Fudgy vegan Brownies is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Super-Fudgy vegan Brownies is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super-fudgy vegan brownies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Super-Fudgy vegan Brownies:

1. {Prepare 240 g of kidney beans.
2. {Take 60 g of dates.
3. {Make ready 25 g of cocoa powder.
4. {Prepare 200 g of almond yoghurt.
5. {Prepare 30 g of oat flour.
6. {Make ready 20 g of vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder).
7. {Take 30 g of erythrit.
8. {Get 1 pack of baking powder.
9. {Make ready of For the topping:.
10. {Take 100 ml of almond yoghurt.
11. {Make ready 10 g of cocoa powder.

Steps to make Super-Fudgy vegan Brownies:

1. Preheat the oven to 160° Celsius.
2. Drain and rinse the beans very well..
3. Blend the beans, 100ml almond yoghurt and the dates into a purée..
4. Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough.
5. Spoon the dough in baking sheet lined tin & bake for 40 minutes.
6. Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder.
7. Cut the brownie and spoon the topping over them.....

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