How to Make Favorite Slow Cooked Apple Crumble
Slow Cooked Apple Crumble.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooked apple crumble. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Slow Cooked Apple Crumble is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Slow Cooked Apple Crumble is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooked apple crumble using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooked Apple Crumble:
- {Prepare 25 g of Butter (a).
- {Prepare of For the Filling.
- {Get 750 g of Apples - Peeled, Cored and Roughly Chopped (you don't have to use cooking apples, I like using sweet apples like pink ladies and such but any will do.).
- {Get 150 g of Sugar.
- {Get 50 ml of Lemon Juice.
- {Get 2 tsp of Ground Cinnamon (b).
- {Take 1/2 tsp of Ground Nutmeg (b).
- {Take 1/2 tsp of Ground Ginger(b).
- {Get 50 ml of Cider Vinegar - especially if using sweeter apples (b).
- {Take of For the Topping.
- {Prepare 150 g of Plain Flour.
- {Get 150 g of Sugar.
- {Make ready 100 g of Butter - Chilled and Cubed (a).
- {Take 75 g of Rolled Oats.
- {Get 50 g of Chopped Nuts (b).
- {Make ready 1 tsp of Cinnamon (b).
- {Make ready 1 of Star Anise - Crushed (b).
- {Prepare of (a) - Can be subbed for vegetable fat if you prefer.
- {Get of (b) - Optional but tasty.
Instructions to make Slow Cooked Apple Crumble:
- Grease the liner of a 5 ltr slow cooker with butter..
- In a large mixing bowl mix together all of the filling ingredients that you have chosen to go with, cover with cling film and refrigerate for an hour or two to allow the flavours to infuse..
- Meanwhile, in another bowl, rub together by hand the sugar, flour and chilled butter until you have a breadcrumb like consistency..
- Gently add in the rest of the ingredients taking care not to over work the mixture as you don't want it to stick together and form a dough. You may choose to hold back a little of the sugar to sprinkle over the top..
- When ready, pour your filling mixture into your greased slow cooker liner and gently spoon over the crumble mixture. Sprinkle with any sugar you saved (or just add more if you like)..
- Cover and cook on the lowest setting for around 4-4.5 hours..
- For a crunchier topping you may transfer your slow cooker liner to an oven for the final 10 minutes of cook time. Preheat to around 180 degrees C for this..
- Serve straight from the dish with your choice of cream, custard or ice cream..
- Sit back, relax and enjoy..
So that is going to wrap this up for this exceptional food slow cooked apple crumble recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!