Recipe of Perfect Crock pot pork chops and gravy

Crock pot pork chops and gravy.

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, crock pot pork chops and gravy. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crock pot pork chops and gravy is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crock pot pork chops and gravy is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot pork chops and gravy using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Crock pot pork chops and gravy:

1. {Prepare 2-4 of thick cut bone in loin pork chops.
2. {Get 1 of onion cut in half then sliced.
3. {Make ready 2 of whole garlic cloves smashed.
4. {Take 2 cups of beef broth.
5. {Make ready 2 tbs. of Butter.
6. {Make ready 1/2 of tbl. Red wine vinegar.
7. {Prepare 1/4 cup of flour.

Steps to make Crock pot pork chops and gravy:

1. Rub chops with Kosher salt and pepper. Brown chops in skillit with 1 tbs. Olive oil until golden brown. Layer chops in sprayed crock with onions. Add butter to skillit on med. High heat stir until deglazed. Add flour and stir with slotted spoon for about 30 seconds until it gets bubbly. Add broth and keep stiring until it thickens and bubbles. Add garlic and red wine vinegar. Pour over chops and onion. Cover and cook on low for 4 to 5 hours..

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