Recipe of Speedy Crockpot Chicken Vegetable Soup

Crockpot Chicken Vegetable Soup.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crockpot chicken vegetable soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Crockpot Chicken Vegetable Soup is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Crockpot Chicken Vegetable Soup is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot chicken vegetable soup using 11 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken Vegetable Soup:

1. {Get of raw carrots.
2. {Make ready of stalks of raw celery.
3. {Make ready of the chicken broth (1/2 crockpot full).
4. {Prepare of the cooked carrots from the broth.
5. {Make ready of the cooked celery from the broth.
6. {Take of cooked onion from the broth.
7. {Make ready of frozen peas.
8. {Get of the cooked piece of ginger from the broth.
9. {Get of cooked chicken from the broth.
10. {Take of small handful of chives.
11. {Prepare of parsley flakes.

Steps to make Crockpot Chicken Vegetable Soup:

1. Clean the raw veggies.
2. Add broth the crockpot and heat on low.
3. Discard the tops and ends of raw veggies or save for your family bunny rabbit.
4. Dice raw celery and raw carrots into bite size pieces.
5. Add to broth.
6. Cook on low until carrots and celery are tender and cooked.
7. While that's cooking away, discard cilantro and parsley that's cooked.
8. Cut ends and stems off cooked celery and cooked carrots.
9. Dice into bite size pieces.
10. Set aside in a bowl.
11. Dice ginger, onion into bite sizes.
12. Put in bowl with others.
13. Debone chicken, cut on bite sizes.
14. After raw veggies are cooked add cooked veggies, chicken, peas.
15. Stir.
16. Dice chives.
17. Add half of the chives and parsley to crockpot.
18. Cook 1 to 2 hours more on low until frozen peas are cooked.
19. Serve and garnish each bowl with chives.

So that is going to wrap this up for this exceptional food crockpot chicken vegetable soup recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!