Simple Way to Make Speedy Delicious Pi mini pies!
Delicious Pi mini pies!.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, delicious pi mini pies!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Delicious Pi mini pies! is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Delicious Pi mini pies! is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook delicious pi mini pies! using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delicious Pi mini pies!:
- {Get of Pastry.
- {Take 2 cup of all-purpose flour.
- {Take 2/3 cup of icing sugar.
- {Get 150 grams of unsalted butter, cold..
- {Make ready 6 tbsp of cold water.
- {Make ready of fillings.
- {Make ready 1 small of granny smith apple.
- {Prepare 1 pinch of cinnamon.
- {Get 1 tbsp of lemon juice.
- {Take 1 tbsp of brown sugar.
- {Get 100 ml of whipping cream.
- {Prepare 1 of egg.
- {Prepare 1 cup of fresh rapberries.
Instructions to make Delicious Pi mini pies!:
- Mix flour and butter with your fingers until it looks like breadcrumbs.
- Add sugar and mix well..
- Make a hole in the middle of the mix and add water one tablespoon at a time until it can be rolled in a ball..
- Roll pastry until 3mm thick. Cut circles a little bit bigger than a muffin tin. Spray with nonstick spray(or butter your tin) and put your circles in each of the holes. Bake for twelve minutes at 180°C..
- While baking, make the fillings. Mix in a bowl lemon juice, cinnamon and sugar in a bowl. Toss in your apple, peeled, cored and cut into pieces. Coat well.
- In another bowl, mix cream and egg..
- When your pastries are ready, put your apple filling in half, and almost fill the rest with your cream. Add to the cream ones some raspberries on top and bake for 25 minutes at 180°C..
- Let cool and enjoy!.
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