Easiest Way to Make Super Quick Homemade Potato & Leek Soup

Potato & Leek Soup.

Potato & Leek Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato & leek soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato & Leek Soup is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Potato & Leek Soup is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook potato & leek soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato & Leek Soup:

  1. {Prepare 4 of Potatoes.
  2. {Get 2 of Leeks.
  3. {Prepare 3 of Mushrooms.
  4. {Make ready 1/2 of Large Onion.
  5. {Take 4 Cloves of Garlic.
  6. {Make ready 1 of Celery Stalk.
  7. {Make ready 4 Slices of Thick Cut Bacon.
  8. {Get 4 1/2 Cups of Chicken Stock.
  9. {Get of Black Pepper.
  10. {Prepare of Seasoned Salt.
  11. {Make ready of Creole Seasoning.
  12. {Make ready of Parsley Flakes.
  13. {Take of Parmesan Cheese.
  14. {Take 4 Tbs of Butter.
  15. {Make ready Half of & Half.

Steps to make Potato & Leek Soup:

  1. Get a pot of water boiling for the potatoes immediately. Bring to a boil while washing and prepping veggies. Slowly cook bacon while preforming afore mentioned tasks..
  2. Remove bacon and allow to drain. Place veggies into bacon fat and sauté. Season. After sweating vegetables, add in chicken stock. Bring to a boil, then a slow simmer..
  3. Remove potatoes and mash with butter and Half & Half. The amount of liquid will depend on the size of the potatoes. Feel it out. Season. Add mashed potatoes to soup and whisk in..
  4. After brought back to a simmer, add in Half & Half. Use enough to make it change color. Chop three slices of bacon and add to soup. (If you don’t have enough Chicken Stock, you can use some of the potato water, by the way)..
  5. Plate. Finish with parsley flakes, a bit of grated Parmesan cheese and some of the remaining piece of bacon..

So that is going to wrap this up with this special food potato & leek soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url