Recipe of Favorite Beef and Pork Taco Filling
Beef and Pork Taco Filling.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef and pork taco filling. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Beef and Pork Taco Filling is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Beef and Pork Taco Filling is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef and pork taco filling using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Pork Taco Filling:
- {Prepare 250 g of ground beef.
- {Take 250 g of ground pork.
- {Make ready 1 tsp of ground black pepper.
- {Make ready 1/2 tsp of salt.
- {Get 1 tbsp of chili powder.
- {Take 1 tsp of oregano.
- {Make ready 1 tsp of ground cumin.
- {Take 1 tbsp of paprika.
- {Get 1/2 cup of water.
- {Prepare 3 tbsp of lime juice.
- {Take 1 tbsp of flour.
Steps to make Beef and Pork Taco Filling:
- Combine pork and beef in a small bowl. Season with salt, pepper, chili powder, oregano, and cumin. Mix well and let stand for 15 minutes to let spices meld..
- Heat 1 tbsp vegetable oil in a pan on medium heat until hot but not smoking. Add meat mixture and sauté until no longer pink, about 5 minutes..
- Reduce heat to medium low. Add water, paprika, and lime juice. Mix well..
- Dissolve flour in 3 tbsp water. Add to the pan, increase heat to medium and bring to a boil. Return heat to medium low and let simmer until sauce thickens, about 5-10 minutes..
- Serve in warm tortilla with desired taco fillings (e.g. cheese, salsa, shredded lettuce, jalapeños, etc.). Or mix with cheese sauce as topping for nachos..
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