Simple Way to Prepare Ultimate Bibimbap (Korean Rice Bowl with Beef and Vegetables)

Bibimbap (Korean Rice Bowl with Beef and Vegetables).

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bibimbap (korean rice bowl with beef and vegetables). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bibimbap (Korean Rice Bowl with Beef and Vegetables) is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Bibimbap (Korean Rice Bowl with Beef and Vegetables) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bibimbap (korean rice bowl with beef and vegetables) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bibimbap (Korean Rice Bowl with Beef and Vegetables):

1. {Make ready 250 g of sliced beef.
2. {Take 3 of eggs.
3. {Make ready of vegetable (use what you have at home).
4. {Make ready of onion, carrot, lettuce, greenhouse bean sprouts.
5. {Prepare of bibimbap sauce.
6. {Prepare 2 tablespoon of gochujang.
7. {Prepare 1 tablespoon of vinegar.
8. {Get 1 tablespoon of Korean sesame oil.
9. {Take 0.5 tablespoon of cooking syrup.

Instructions to make Bibimbap (Korean Rice Bowl with Beef and Vegetables):

1. Prepared all ingredients.
2. Making bibimbap sauce: 2 tablespoon gochujang 1 tablespoon vinegar 1 tablespoon Korean sesame oil 0.5 tablespoon cooking syrup.
3. Shredded onions and carrots pea sprouts cut in half and also cut lettuce.
4. Fried sliced beef, seasoned with salt and pepper.
5. Of course we need sunny side up egg for bibimbap.
6. The next step is to place all the ingredients on top of the rice Today's red sauce is not spicy at all, just add it when you eat it Bibimbap with vinegar matches with lettuce, they taste so good, the taste is very fresh.

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