Steps to Make Perfect Soft tasty carrot chapati

Soft tasty carrot chapati.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, soft tasty carrot chapati. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft tasty carrot chapati is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Soft tasty carrot chapati is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have soft tasty carrot chapati using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Soft tasty carrot chapati:

1. {Prepare 800 g of Wheat flour.
2. {Take 2 of carrot gratted.
3. {Get of Warm water.
4. {Make ready of Cooking vegetables oil.
5. {Get of Salt to taste.

Steps to make Soft tasty carrot chapati:

1. Sift the flour in to a bowl, add salt and add water little by little making a dough.
2. Add carrot and continue on kneading, untill dough is well done,, once is done.
3. Add cooking oil and knead, cover it with a clean cooking towel and let it rest for about 30min.once rested, roll out the dough, apply the cooking oil and cut into strips, as you fold.
4. Roll circles, put on a hot pan and fry. Once done both side, remove from pan, continue cooking, one by one serve with stew of your choice, or cup of tea, coffee.

So that's going to wrap this up with this special food soft tasty carrot chapati recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!