Recipe of Speedy Vegan Gherkin and Pineapple pizza 🥒 🌱

Vegan Gherkin and Pineapple pizza 🥒 🌱.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, vegan gherkin and pineapple pizza 🥒 🌱. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Gherkin and Pineapple pizza 🥒 🌱 is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Vegan Gherkin and Pineapple pizza 🥒 🌱 is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vegan gherkin and pineapple pizza 🥒 🌱 using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Gherkin and Pineapple pizza 🥒 🌱:

1. {Get of I ball of homemade pizza dough (see recipe).
2. {Take 5 tablespoons of crushed tomatoes or homemade pizza sauce (see recipe).
3. {Make ready of 5 gherkins.
4. {Make ready 1 of small tin of pineapple.
5. {Get of 5 pickled chillies.
6. {Take 1 of small onion or pink pickles (see recipe).
7. {Take 1 of sprinkle of dried Italian herbs 🌿.
8. {Get of 1 sprinkle of vegan Parmesan (see recipe) optional.
9. {Take 1 of drizzle of chilli and/or garlic oil.

Steps to make Vegan Gherkin and Pineapple pizza 🥒 🌱:

1. Place the pizza dough on a baking tray and top with the tomato base..
2. Tip with vegetable, pineapple and pickle toppings of your choice. Top with Italian herbs and a little vegan Parmesan (if using) and bake in a hot oven until crispy..
3. Drizzle with chilli or garlic oil to serve..

So that is going to wrap it up for this exceptional food vegan gherkin and pineapple pizza 🥒 🌱 recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!