Simple Way to Prepare Speedy Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, garlic parmesan crusty potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Garlic Parmesan crusty potatoes is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Garlic Parmesan crusty potatoes is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- {Get of Little potatoes 2-3 lbs (enough to cover tray).
- {Make ready 1/3 cup of olive oil.
- {Prepare of Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt).
- {Prepare of Garlic powder.
- {Take 2 tbsp of garlic minced.
- {Take 1/4 cup of Parmesan cheese.
- {Get Touch of adobo seasoning (has salt in it).
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around.
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy.
So that's going to wrap it up for this special food garlic parmesan crusty potatoes recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!