How to Make Quick Cream of mushroom hamburgers.

Cream of mushroom hamburgers..

Cream of mushroom hamburgers.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cream of mushroom hamburgers.. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cream of mushroom hamburgers. is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Cream of mushroom hamburgers. is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have cream of mushroom hamburgers. using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cream of mushroom hamburgers.:

  1. {Take 1 can of 4 oz sliced mushrooms..
  2. {Get 1 medium of onion, chopped.
  3. {Prepare 1 tsp of minced garlic.
  4. {Prepare 1 tsp of olive oil, extra virgin.
  5. {Get 1 can of campbells cream of mushroom soup.
  6. {Prepare 2 lb of hamburger.
  7. {Get 1 tbsp of holy trinity.
  8. {Get 1/4 cup of corn startch.
  9. {Get of garlic powder.
  10. {Take of onion powder.
  11. {Get of black pepper.

Instructions to make Cream of mushroom hamburgers.:

  1. Start by sauteing the onion, and drained mushrooms in a small pan with the teaspoon of minced garlic and olive oil. Make sure everything caramelizes nicely..
  2. After its caramelized, turn off the heat and start your soup. Cook per directions on the can. When soup starts to combine add the sautéed ingredients and holy trinity to the soup..
  3. Make your hamburger patties. Season with garlic powder, onion powder, and black pepper. Cook in a large skillet..
  4. Make a corn starch slurry by adding 1/4 cup cold water to the 1/4 cup of starch (or white flour if you don't have corn starch)..
  5. When the soup boils and gets a nice brown color add the slurry, boil for 1 minute, then reduce heat to a simmer. Stir occasionally..
  6. Plate the burgers on slices of bread and cover with the soup/gravy and enjoy!.

So that is going to wrap this up for this special food cream of mushroom hamburgers. recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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