Recipe of Favorite Chilfray Iraqi beef stew

Chilfray Iraqi beef stew.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, chilfray iraqi beef stew. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chilfray Iraqi beef stew is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. Chilfray Iraqi beef stew is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilfray Iraqi beef stew:

1. {Take Pound of Angus beef meat cubes.
2. {Get 3 of tomatoes chopped.
3. {Take of One onion chopped.
4. {Prepare 2 tablespoon of tomatoes paste.
5. {Get 4 tablespoon of hp sauce.
6. {Make ready 1 tablespoon of Paprika and carry.
7. {Make ready 1/2 teaspoon of salt and pepper.
8. {Take 1/4 cup of green pepper.
9. {Get of Fried Potato chopped optional.
10. {Make ready of Pita bread optional.
11. {Get 2 tablespoon of oil.

Steps to make Chilfray Iraqi beef stew:

1. Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder.
2. Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring.
3. You serve it with potatoes on side or dip with bread or over rice.

So that is going to wrap it up for this special food chilfray iraqi beef stew recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!