Recipe of Speedy ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆

☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, ☆ taiwanese home cooking ☆ pan-fried ground beef ☆. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆ is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:

1. {Get of ****Dough****.
2. {Make ready 100 grams of Cake flour.
3. {Make ready 1 tbsp of Vegetable oil.
4. {Prepare 60 ml of Boiling water.
5. {Prepare of ****Filling****.
6. {Take 140 grams of Ground beef.
7. {Get 70 grams of Scallion.
8. {Get 1 tbsp of Soy sauce.
9. {Make ready 1/2 tbsp of Pepper.
10. {Take 1 tbsp of Katakuriko.

Instructions to make ☆ Taiwanese Home Cooking ☆ Pan-Fried Ground Beef ☆:

1. Mix the flour, vegetable oil, and hot water together with chopsticks. Cool a bit, then knead the dough and let sit for about 15 minutes. Divide into 5 portions and form into balls..
2. Once you finely chop the green onions, mix the ingredients and seasonings together..
3. Flatten the dough balls and use a rolling pin to roll them out to about 10 cm diameter. Top with the fillings and wrap them up..
4. Heat a little oil (not listed) in a frying pan and slowly cook both sides over low heat..

So that's going to wrap this up with this special food ☆ taiwanese home cooking ☆ pan-fried ground beef ☆ recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!