Recipe of Speedy Red lentil chicken curry with aubergine and home-made naan bread for Jamo

Red lentil chicken curry with aubergine and home-made naan bread for Jamo. How to make homemade Tarka Dhal! This is my chicken soup when I'm feeling under the weather, my staple when I don't know what else to cook, my cuddle blanket when I'm feeling sorry for myself and my tonic when I've. This rich lentil stew is made with pieces of boneless chicken breast and flavorful yellow curry.

If you have made this recipe and loved it please consider leaving a comment A delicious vegan recipe for red lentil dhal with aubergines and chickpeas. Healthy and budget-friendly yet at the same time. Add the lentils and return the fried aubergines to the mixture.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red lentil chicken curry with aubergine and home-made naan bread for jamo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red lentil chicken curry with aubergine and home-made naan bread for Jamo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Red lentil chicken curry with aubergine and home-made naan bread for Jamo is something that I have loved my whole life. They are fine and they look fantastic.

How to make homemade Tarka Dhal! This is my chicken soup when I'm feeling under the weather, my staple when I don't know what else to cook, my cuddle blanket when I'm feeling sorry for myself and my tonic when I've. This rich lentil stew is made with pieces of boneless chicken breast and flavorful yellow curry.

To begin with this recipe, we must prepare a few ingredients. You can cook red lentil chicken curry with aubergine and home-made naan bread for jamo using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red lentil chicken curry with aubergine and home-made naan bread for Jamo:

1. {Take 400 ml of chicken stock.
2. {Take 100 g of red lentils.
3. {Take of cumin.
4. {Prepare 2 of medium red onions.
5. {Make ready 1 of egg plant.
6. {Get 4 tbsp of low fat greek yoghurt.
7. {Prepare 2 tbsp of tikka curry paste.
8. {Get of For the Naan bread.
9. {Make ready 300 g of low fat greek yoghurt.
10. {Take 5 g of baking soda.
11. {Get 1 of egg.
12. {Prepare 400 g of wholemeal or plain flour.
13. {Get 2 1/2 tbsp of olive oil.
14. {Prepare of parsley/rosemary/oregano.

Transfer the mixture to an ovenproof dish and sprinkle over the chopped parsley. Smoky aubergine curry with cauliflower parathas. This amazing aubergine curry (or eggplant curry) is quick, vegan and soooo tasty. I'm from Britain and living in Europe so I'll stick with aubergine.

Steps to make Red lentil chicken curry with aubergine and home-made naan bread for Jamo:

1. Combine yoghurt and bicarbonate of soda. Let rest for 15min. Then add the egg, flour and oil. Combine all together and knead the dough. Let the dough rest under a cloth for 15min.
2. Divide the dough into 5 and form them into equally shaped balls. All 15min rest time under a kitchen towel..
3. Roll them into round(ish) discs. Heat them in an oiled pan for 3 min on each side (they should puff up nicely and gain a very light brown colour on the surface..
4. For the curry: finely chop and sauté in oil the onions and garlic. Cool until soft. Add the curry paste and cumin. Cook for a further 5 min and then add the aubergine. Occasionally stir for 5min. Option to add cherry tomatoes..
5. Add the chicken and cook for 3min. Add the vegetable stock and lentils. Bring to boil. Simmer for 25min (lid on) until thickened. Stir occasionally. Season with salt and pepper and add the yoghurt. Serve..

Though I did once have a job Fresh coriander from the garden, a good dollop of yoghurt and homemade peach. Add the aubergine, lentils and stock to the pan. Prebiotics A prebiotic is a food that is used as a food source for microorganisms, such as the good gut bacteria, that make up your microbiome. How to make red lentil and chicken soup. This red lentil and chicken soup is a quick and easy version of Mulligatawny, the curry-flavored soup popular in Anglo-Indian I served it with Naan bread and it was a quick and hearty meal that I will be making again.

So that is going to wrap it up for this exceptional food red lentil chicken curry with aubergine and home-made naan bread for jamo recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!