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Recipe of Ultimate Jalapeno Popper Chicken Pizza

Admin

3 Dec, 2021

Jalapeno Popper Chicken Pizza.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jalapeno popper chicken pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jalapeno Popper Chicken Pizza is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Jalapeno Popper Chicken Pizza is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have jalapeno popper chicken pizza using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jalapeno Popper Chicken Pizza:

{Take 1 of chicken breast, cooked and shredded.
{Get 1/2 lb. of bacon, diced and cooked.
{Make ready 1 of jalapeno, sliced.
{Make ready 1/4 of red onion, diced.
{Prepare 1/2 pkg. (8 oz.) of cream cheese, softened.
{Get 3 Tbsp. of Ranch dressing.
{Get 2 cups of shredded mozzarella cheese.
{Prepare 1/2 cup of shredded cheddar cheese.
{Get 1 of pre-made thin crust pizza crust.

Instructions to make Jalapeno Popper Chicken Pizza:

Preheat oven to 400 degrees. Get all your toppings ready!.
Using the back of a spoon, evenly spread out cream cheese..
Spread ranch dressing over the top..
Add your toppings..
Top with mozzarella then cheddar cheese..
Add a few more jalapeno slices on top. Place in oven for 8 to 10 minutes or until crust is lightly browned and cheese is melted..
Enjoy!.

So that is going to wrap it up with this special food jalapeno popper chicken pizza recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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