Simple Way to Prepare Homemade Quick Garbanzo Bean Pork Chops

Quick Garbanzo Bean Pork Chops.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick garbanzo bean pork chops. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Quick Garbanzo Bean Pork Chops is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Quick Garbanzo Bean Pork Chops is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have quick garbanzo bean pork chops using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick Garbanzo Bean Pork Chops:

1. {Prepare of large pack family size pork chops (boneless, center cut).
2. {Take of Olive oil.
3. {Make ready of black pepper.
4. {Take of ground cumin.
5. {Get of Sazon with achiote.
6. {Take of Goya garbanzo beans, undrained.
7. {Take of salsa (your favorite brand !).
8. {Prepare of garlic, minced.
9. {Take of dried cilantro leaves.
10. {Get of Cooked rice 🍚.

Instructions to make Quick Garbanzo Bean Pork Chops:

1. Rinse and pat dry pork chops........
2. Season chops on both sides with a sprinkle of black pepper, set chops to the side........
3. Heat olive oil in a large skillet or pot......
4. Place your chops in the skillet and cook until chops are lightly browned on both sides, remove chops from skillet to a platter and set to the side.........
5. In the same skillet add in your black pepper, ground cumin, Sazon with achiote, Goya garbanzo beans, salsa,minced garlic and cilantro leaves, heat to boiling, stirring occasionally, then reduce heat to medium/ low..........
6. Place chops back into skillet with garbanzo bean mixture and cook, slightly covered, for about 30 minutes, or until pork chops are thoroughly cooked......Stir lightly during cooking.........
7. Serve over cooked rice and enjoy 😉!!!!.

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