Simple Way to Prepare Ultimate Instant Pot/Air fryer Pork Sinigang

Instant Pot/Air fryer Pork Sinigang.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, instant pot/air fryer pork sinigang. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot/Air fryer Pork Sinigang is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Instant Pot/Air fryer Pork Sinigang is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot/air fryer pork sinigang using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot/Air fryer Pork Sinigang:

1. {Make ready 2-3 lbs of cubed pork.
2. {Make ready 3 cloves of minced garlic.
3. {Get 1 tbsp. of olive oil.
4. {Prepare 1 packet of sinigang seasoning.
5. {Get 32 oz of Chicken Stock.
6. {Get of Approximately 32 oz Water (4 cups).
7. {Take 1 of bok choy bunch or 1-4 cups of spinach.
8. {Prepare 3 of small ripe tomatoes.
9. {Take 1 of large onion chopped.
10. {Take 1 of medium size Daikon chopped.
11. {Get 1 cup of green beans (optional).
12. {Get 2 tbsp. of fish sauce.
13. {Make ready 1-2 tbsp. of lemon juice (depends on how sour you want it to be).
14. {Prepare 3 pieces of green chili (optional, only if you like it spicy).
15. {Get of salt and pepper to taste.

Instructions to make Instant Pot/Air fryer Pork Sinigang:

1. Using air fryer feature air roast pork for about 20-30 minutes at 400 degrees. When they are brown transfer to instant pot then add garlic and chicken stock..
   
2. Seal instant pot and cook on manual for 15 minutes. Once Instant Pot beeps, let it naturally release for 5-10 minutes..
3. Add onion, daikon, (green beans if you're using it) tomatoes, half of the seasoning mix, fish sauce and water. Do not overfill pot. Press cancel again. Seal pot. Press manual and set timer to 5 minutes..
4. After it beeps, allow to naturally release pressure for at least 5 minutes. Add lemon juice, remaining soup mix, and bok Choy or spinach and chili peppers if you are using it. Add salt and pepper to taste. Allow bok choy and/or spinach to wilt while InstaPot is still on keep warm. Then serve. (To speed this up, you can press cancel and then SAUTE to allow the bok choy and/or spinach to cook down.).

So that is going to wrap it up for this exceptional food instant pot/air fryer pork sinigang recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!