Step-by-Step Guide to Prepare Favorite Rice Pancake
Rice Pancake.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, rice pancake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rice Pancake is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Rice Pancake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have rice pancake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice Pancake:
- {Make ready 2 cups of cooked rice (room temperature or from the fridge).
- {Make ready 1 of handfull of shredded cheddar cheese.
- {Prepare as needed of Salt and black pepper.
- {Prepare as needed of chicken/beef/mushroom bouillon powder.
- {Take 4-5 of florets broccoli, chopped.
- {Prepare 2 slices of cooked bacon, chopped.
- {Make ready 2 of green onion, sliced.
- {Take 1 of egg, lightly beaten.
- {Take of Unsalted butter/olive oil as needed to cook the pancake.
Instructions to make Rice Pancake:
- In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined..
- Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture..
- Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong)..
- Cook the pancake for 3-4 minutes on each side until browned..
- Serve while they are warm with ketchup or hot sauce..
So that's going to wrap it up for this exceptional food rice pancake recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!