Recipe of Quick Eggs and Tomato Gravy Batch 3

Eggs and Tomato Gravy Batch 3.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggs and tomato gravy batch 3. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Eggs and Tomato Gravy Batch 3 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Eggs and Tomato Gravy Batch 3 is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eggs and Tomato Gravy Batch 3:

1. {Get 30 ounces of canned diced tomatoes with juices.
2. {Make ready 1 teaspoon of salt divided.
3. {Get 1 cup of smoked ham.
4. {Get 6 of jumbo eggs.
5. {Take 1 teaspoon of ground black pepper divided.
6. {Make ready 4 tablespoons of butter.

Steps to make Eggs and Tomato Gravy Batch 3:

1. Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt..
2. Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter..
3. Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!.

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