Simple Way to Make Any-night-of-the-week Salty crunchy snack

Salty crunchy snack.

Salty crunchy snack

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, salty crunchy snack. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Salty crunchy snack is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Salty crunchy snack is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook salty crunchy snack using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salty crunchy snack:

  1. {Get 2 cup of all purpose flour.
  2. {Prepare 1 tablespoon of cumin seeds.
  3. {Prepare 2 tablespoons of carom seeds.
  4. {Prepare 1 tablespoon of salt.
  5. {Get 1/3 cup of heated desi ghee.
  6. {Prepare 1 teaspoon of curry leaves.
  7. {Prepare 1 teaspoon of kasoori methi.
  8. {Prepare of Sunflower oil to fry.

Instructions to make Salty crunchy snack:

  1. First mix all the ingredients and make a hard dough.
  2. Cover and have rest atleast 2 hours minimum 1 hour.
  3. Now in a pan heat up sunflower oil.then turn the flame very low.
  4. Start making flat tortillas of small balls separated from dough and cut in long slices.then twist them and wait one two minutes to hold shapes.
  5. Now check oil must not very much hot.start frying twisted curls of dough and can turn the flame medium.
  6. Make golden and enjoy evening snack homemade.

So that is going to wrap this up with this special food salty crunchy snack recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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