Steps to Prepare Favorite Sylvia's Tasty Githeri

Sylvia's Tasty Githeri.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sylvia's tasty githeri. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Sylvia's Tasty Githeri is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Sylvia's Tasty Githeri is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sylvia's tasty githeri using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sylvia's Tasty Githeri:

1. {Prepare of cobs tender fresh maize.
2. {Make ready of yellow beans.
3. {Take of pumpkin inside flesh.
4. {Make ready of ripe tomatoes.
5. {Take of medium-sized bulb onion.
6. {Get of cooking oil.
7. {Take of Salt.
8. {Make ready of garlic paste.
9. {Make ready of ginger paste.

Instructions to make Sylvia's Tasty Githeri:

1. Remove maize from their kernels..
2. Remove any foreign material from the beans and mix the maize and beans.Wash clean..
3. Soak the githeri mixture for about two hours..
4. Boil using pressure cooker for 20 minutes..
5. Meanwhile shred the Onion, tomatoes and pumpkin insides separately..
6. Once the githeri is cooked, fry the onions until pale. Add ginger and garlic pastes. Add the pumpkin insides and cook till tender.Add tomatoes and cook for 3 minutes..
7. Add the githeri and stir to mix with the tomato mixture. Cook for about 5 minutes while checking to avoid burning to allow the tomatoes to seep into the githeri..
8. Add water and simmer for 10 minutes. Check occasionally to avoid burning..
9. Garnish with boiled eggs and serve immediately..

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