Simple Way to Make Award-winning Cheesy spinach cabbage gnocchi soup

Cheesy spinach cabbage gnocchi soup.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, cheesy spinach cabbage gnocchi soup. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Cheesy spinach cabbage gnocchi soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Cheesy spinach cabbage gnocchi soup is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook cheesy spinach cabbage gnocchi soup using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy spinach cabbage gnocchi soup:

1. {Make ready 1 pack of potato gnocchi (store brought).
2. {Make ready 1 bowl of baby spinach (shredded).
3. {Make ready 1 bowl of red cabbage (sliced).
4. {Take 1 cup of whole milk.
5. {Make ready 5-6 of garlic pods (neatly chopped).
6. {Prepare 1/2 stick of butter.
7. {Make ready of 2 tbsp italian seasoning.
8. {Make ready 2 tbsp of crushed peppercorns.
9. {Make ready 1/2 cup of cheddar cheese.

Steps to make Cheesy spinach cabbage gnocchi soup:

1. I used store bought gnocchi so just have to plain boil and strain well using a colander..
2. Put some butter in a pan and stir away the garlic and and pour in spinach and cabbage and lightly fry it.put in the milk and seasoning,peppercorns stir well. Add in the boiled gnocchi and cheese bring the mixture to boil. Serve hot..

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